ITALIAN HOSPITALITY SERVICE PROFESSIONAL
Level 1 – Foundations of Restaurant Excellence
Department : Masterclass
Campus : LTIA
Instructor : ALMA TEACHER
Method : Masterclass
Scivoletto Chef professional Demo
Department : Masterclass
Campus : LTIA
Instructor : ALMA TEACHER
Method : Masterclass
Discovering Italian Truffles
Department : Masterclass
Campus : LTIA
Instructor : ALMA TEACHER
Method : Masterclass
Perfecting Fresh Pasta August 6 – Calenzo
Department : Masterclass
Campus : LTIA
Instructor : ALMA TEACHER
Method : Masterclass
ACC2501Masterclass Italian Risotto
Department : ALMA
Campus : LTIA
Instructor : ALMA TEACHER
Method : Masterclass
ACC106Perfecting Fresh Pasta
Department : ALMA
Campus : LTIA
Instructor : ALMA TEACHER
Method : Masterclass

