The “Pasta frolla and Cookies” training course is a delightful culinary adventure that focuses on the art of making delectable shortbread and a variety of mouthwatering cookies. During this course, participants will learn the essential techniques and ingredients needed to create perfectly buttery and crumbly shortbread, a classic Scottish treat. Additionally, students will explore a wide array of cookie recipes, from classic chocolate chip to indulgent double chocolate, and even charmingly decorated sugar cookies. Led by expert bakers, this course will provide hands-on experience and valuable tips to ensure every batch of shortbread and cookies turns out irresistibly delicious. Whether you’re a seasoned baker or a beginner, this course is sure to satisfy your sweet tooth and leave you with new skills to impress friends and family with your homemade treats.
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